Whole Wheat Vegan Drop Biscuits Recipe
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Whole wheat vegan drop biscuits, made with almond milk and coconut oil, are quick and easy to prepare and you only need 6 simple ingredients.
4.8
27 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Whole Wheat Vegan Drop Biscuits Recipe
- 2 cup Whole Wheat Flour
- 4 teaspoon Baking powder
- 1 teaspoon Salt
- 2 tablespoon Vegan butter
- 2 tablespoon Coconut oil
Nutrition
value
value
1174
calories per serving
14 g Fat33 g Protein225 g Carbs13 g FiberOther
Current Totals
- Fat14g
- Protein33g
- Carbs225g
- Fiber13g
MacroNutrients
- Carbs225g
- Protein33g
- Fiber13g
Fats
- Fat14g
Vitamins & Minerals
- Calcium82mg
- Iron6mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium113mg
- Manganese2mg
- Phosphorus367mg
- Selenium2mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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