Ingredients for Whole-Wheat Sourdough Baguettes Recipe
1 teaspoon active dry yeast
1.50 cup Warm Water
2 cup sourdough starter
3 cup white whole wheat flour or regular whole wheat flour
1/4 cup vital wheat gluten
1 cup bread flour
1 teaspoon Salt
Nutrition value
214
calories per serving
< 1 g Fat6 g Protein45 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
6g
Carbs
45g
Fiber
2g
MacroNutrients
Carbs
45g
Protein
6g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
13mg
Iron
1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
67mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment