Whole Wheat Honey Rolls Recipe
Recipe By Taste Of Home
My husband loves whole wheat bread, so I have adapted most of my recipes to accommodate his taste buds. The creamy honey butter adds a little sweetness to these airy golden brown yeast rolls. -Linda Gunn, Reynolds, Georgia.
4.9
17 Rating -
Rate
Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Whole Wheat Honey Rolls Recipe
- 0.67 Packages active dry yeast
- 0.67 cup Warm buttermilk
- 0.17 cup Butter, melted
- 0.11 cup Honey
- 1 cup Whole Wheat Flour
- 0.33 teaspoon Salt
- 0.33 teaspoon Baking soda
- 1/2 cup 2 1/2 all purpose flour
- As required Additional melted butter
- As required Honey butter
- 0.33 cup Butter, softened
- 0.17 cup Honey
Nutrition
value
value
1500
calories per serving
16 g Fat88 g Protein246 g Carbs15 g FiberOther
Current Totals
- Fat16g
- Protein88g
- Carbs246g
- Fiber15g
MacroNutrients
- Carbs246g
- Protein88g
- Fiber15g
Fats
- Fat16g
Vitamins & Minerals
- Calcium2943mg
- Iron52mg
- Vitamin A95mcg
- Vitamin B12mg
- Vitamin B24mg
- Vitamin B329mg
- Vitamin B6< 1mg
- Vitamin B9155mcg
- Vitamin B126mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium388mg
- Manganese2mg
- Phosphorus2357mg
- Selenium72mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home