Ingredients for Whole Roasted Cauliflower With Romesco Sauce Recipe
3/4 Red capsicums
1/4 Whole cauliflower
12.50 gram Butter, At Room Temperature
0.06 cup Japanese breadcrumbs
0.13 cup Smoked almonds
0.08 cup Extra-virgin olive oil
1/4 tablespoon Sherry vinegar
1/4 Garlic Clove, Crushed
Nutrition value
320
calories per serving
32 g Fat5 g Protein4 g Carbs5 g FiberOther
Current Totals
Fat
32g
Protein
5g
Carbs
4g
Fiber
5g
MacroNutrients
Carbs
4g
Protein
5g
Fiber
5g
Fats
Fat
32g
Vitamins & Minerals
Calcium
59mg
Iron
1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
107mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment