Whole Grain Oat Rolls Recipe
Recipe By Better Butter
Most of the time whole wheat bread is very dense, dry, and overly flavored by the wheat this recipe for whole grain oat rolls, however, is here to prove that healthy bread does not have to taste bad.
4.9
20 Rating -
Rate
Vegdiet
1hr 15minstotal
1hr Prep
15minsCook
1hr 15m.total
1hr Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Whole Grain Oat Rolls Recipe
- 1/2 tablespoon unsalted butter
- 0.13 cup whole Milk
- 0.19 cup Water
- 3/4 teaspoon instant yeast
- 1/2 tablespoon honey or powdered Sugar
- 1/4 cup Whole Wheat flour
- 1/4 cup Oat Flour
- 0.38 cup All purpose flour
- 1/4 teaspoon Salt
- 1 tablespoon Milk
- As required Oats, for sprinkling
Nutrition
value
value
404
calories per serving
7 g Fat11 g Protein75 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein11g
- Carbs75g
- Fiber5g
MacroNutrients
- Carbs75g
- Protein11g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium244mg
- Iron15mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese1mg
- Phosphorus302mg
- Selenium13mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter