White Wine & Thyme Veal T-Bones Recipe

Name: White Wine & Thyme Veal T-bones Recipe
Total time: 22 min
Yield: 8
Cuisine: Australian

Recipe By Taste

4.3

18 Rating -

Rate

Non Vegdiet

22minstotal

10minsPrep

12minsCook

22m.total

10m.Prep

12m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for White Wine & Thyme Veal T-Bones Recipe

2 Veal t bones, excess fat trimmed
20 milliliter Extra virgin olive oil
20 milliliter Dry white wine
0.06 bunch Fresh thyme sprigs
0.38 Garlic cloves, thinly sliced
1 Fresh bay leaves, roughly torn

Nutrition
value

260

calories per serving

21 g Fat2 g Protein14 g Carbs7 g FiberOther

Current Totals

Fat
21g
Protein
2g
Carbs
14g
Fiber
7g

MacroNutrients

Carbs
14g
Protein
2g
Fiber
7g

Fats

Fat
21g

Vitamins & Minerals

Calcium
319mg
Iron
20mg
Vitamin A
36mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
42mg
Manganese
2mg
Phosphorus
36mg
Selenium
< 1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste