The flavors of the asparagus, chicken, ham and cheese all blend together so well in this unique main dish. This recipe also provides a creative use for leftover holiday turkey! I like to serve it with garlic bread and a salad.
0.13 cup Grated parmesan or romano cheese, divided
0.13 can Sliced mushrooms, drained
0.13 pound Package frozen cut asparagus or 3/4 fresh cut asparagus, cooked and drained
1/4 cup Cubed cooked chicken or turkey
0.13 Package sliced or shredded mozzarella cheese
3/4 ounce Thinly sliced cooked ham, chopped
Nutrition value
271
calories per serving
11 g Fat30 g Protein13 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
30g
Carbs
13g
Fiber
2g
MacroNutrients
Carbs
13g
Protein
30g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
222mg
Iron
3mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
346mg
Selenium
28mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment