White Gazpacho Recipe

Recipe By Great British Chefs

A beautifully simple white gazpacho recipe from marcus wareing, this canap should be served in a chilled shot glass for an extra burst of freshness.

4.2
12 Rating -
Rate
Vegdiet
15minstotal
15m.total
White Gazpacho
plan
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ingredients serve

Ingredients for White Gazpacho Recipe

  • 1.50 Garlic Cloves
  • 17.50 gram Sourdough bread
  • 31.25 gram Green grape
  • 31.25 gram Cucumber
  • 30 milliliter Water
  • 30 milliliter Natural yoghurt
  • 25 gram Almonds
  • flakes Chilli flakes to season
  • As required Sherry vinegar to season
  • As required Salt
  • 1.50 Garlic Cloves
  • 17.50 gram Sourdough bread
  • 31.25 gram Green grape
  • 31.25 gram Cucumber
  • 30 milliliter Water
  • 30 milliliter Natural yoghurt
  • 25 gram Almonds
  • flakes Chilli flakes to season
  • As required Sherry vinegar to season
Nutrition
value
631
calories per serving
31 g Fat17 g Protein69 g Carbs15 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    17g
  • Carbs
    69g
  • Fiber
    15g

MacroNutrients

  • Carbs
    69g
  • Protein
    17g
  • Fiber
    15g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    228mg
  • Iron
    7mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    13mg
  • Copper
    < 1mcg
  • Magnesium
    230mg
  • Manganese
    7mg
  • Phosphorus
    347mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs