White Fright Cake Recipe

Recipe By Taste Of Home

Fresh or frozen raspberries folded into a thick strawberry glaze turn a boxed white cake mix into a sinister delight. My husband is not a fan of chocolate, so this is a great treat for him. —Cynthia Ford, Powder Springs, Georgia.

4.5
27 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
White Fright Cake
plan
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ingredients serve

Ingredients for White Fright Cake Recipe

  • 0.08 Package white cake mix
  • 0.33 ounce Cream cheese, softened
  • 0.08 cup Confectioners' sugar
  • 0.08 cup Heavy whipping cream, whipped
  • 0.08 Carton strawberry glaze
  • 1/25 cup Water
  • 0.21 cup Fresh or frozen unsweetened raspberries
Nutrition
value
195
calories per serving
14 g Fat2 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    2g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    < 1mg
  • Vitamin A
    89mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home