White Chocolate Lemon Trifle Recipe

Cooking Directions

• STEP 1.Prepare the white chocolate mousse according to the recipe instructions.
• STEP 2.In a trifle dish or individual serving glasses, layer the white chocolate mousse, lemon curd, and whipped cream.
• STEP 3.Repeat the layers until the dish or glasses are filled.
• STEP 4.Garnish with lemon zest or white chocolate shavings.
• STEP 5.Chill in the refrigerator for at least 2 hours before serving.
• STEP 6.Serve chilled and enjoy!

Cooking Tips

• Make sure to chill the trifle for at least 2 hours to allow the flavors to meld together.
• Use homemade lemon curd for the best flavor.
• Feel free to add fresh berries or mint leaves as additional garnishes.

Storage and Serving

• Store any leftovers in the refrigerator for up to 2 days.
• Serve the trifle chilled.
• Garnish with fresh berries or mint leaves before serving for an extra pop of color.