White Chocolate Cheesecake With Caramel And Macadamia Nuts Recipe
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White Chocolate Cheesecake With Caramel And Macadamia Nuts Recipe
Recipe By Favorite Family Recipes
White chocolate cheesecake with caramel and macadamia nuts tastes as rich and glorious as it sounds. Much less expensive than a slice at the popular cheesecake factory, and just as delicious.
Ingredients for White Chocolate Cheesecake With Caramel And Macadamia Nuts Recipe
0.15 cup Crushed graham crackers or nilla wafers
0.03 cup Butter melted
1/10 cup White chocolate chips
0.07 cup Macadamia nuts chopped and divided
1/20 cup Caramel topping divided
1.60 ounce Cream Cheese Softened
1/20 cup Sugar
1/20 teaspoon Vanilla
1/5 Eggs
Nutrition value
502
calories per serving
34 g Fat9 g Protein43 g Carbs9 g FiberOther
Current Totals
Fat
34g
Protein
9g
Carbs
43g
Fiber
9g
MacroNutrients
Carbs
43g
Protein
9g
Fiber
9g
Fats
Fat
34g
Vitamins & Minerals
Calcium
94mg
Iron
5mg
Vitamin A
165mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
64mg
Manganese
2mg
Phosphorus
231mg
Selenium
19mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment