White Chili With Roast Turkey Or Chicken Recipe
Recipe By Serious Eats
Leftover turkey meat is the perfect foundation for a rich white bean chili made with three types of peppers.
4.9
10 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for White Chili With Roast Turkey Or Chicken Recipe
- 0.33 tablespoon Vegetable oil
- 0.17 Large onion, minced
- 0.33 Jalapeao peppers, minced
- 0.33 Poblano peppers, finely diced
- 1/2 can 3 roasted hatch peppers, whole green chilies, finely chopped by hand
- 0.67 Medium Cloves Garlic, Minced
- 0.17 tablespoon Ground Cumin
- 0.17 teaspoon Ground coriander
- 0.33 cup Homemade or store bought low sodium chicken broth
- 0.33 can Small white or cannelini beans with their liquid
- 0.08 cup Minced fresh cilantro leaves
- 0.33 pound Leftover turkey meat, torn into rough bite sized pieces
- 0.33 tablespoon Fresh juice from about 2 limes
- As required Kosher Salt And Freshly Ground Black Pepper
Nutrition
value
value
339
calories per serving
17 g Fat43 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein43g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein43g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium101mg
- Iron5mg
- Vitamin A690mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium87mg
- Manganese2mg
- Phosphorus386mg
- Selenium42mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats