White Cheddar Grits With Greens & Bacon Recipe

Recipe By Rachael Ray

4.7
28 Rating -
Rate
Non Vegdiet
White Cheddar Grits With Greens & Bacon
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ingredients serve

Ingredients for White Cheddar Grits With Greens & Bacon Recipe

  • 1/2 Cloves Garlic, Chopped
  • 1/4 tablespoon Olive oil
  • 1/4 cup Stone ground grits
  • 0.38 cup Grated sharp white cheddar
  • 3 ounce Thick cut bacon
  • 1/2 Packages baby kale
  • 1 teaspoon Apple cider vinegar
Nutrition
value
380
calories per serving
16 g Fat20 g Protein37 g Carbs3 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    20g
  • Carbs
    37g
  • Fiber
    3g

MacroNutrients

  • Carbs
    37g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    686mg
  • Iron
    11mg
  • Vitamin A
    183mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    388mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray