White Beans With Rosemary And Caramelized Onions Recipe
Recipe By PureWow
Crossing stuff off the to-do list. Buying birthday presents. Cooking beans. Some things are just better when you do them yourself. So dont be tempted by the convenience of sodium-laden canned goods. This dish proves its infinitely better to start from scratch. The finished product can be remixed into a soup or sprinkled on a cold salad and always boasts of good home cooking.
4.6
16 Rating -
Rate
Vegdiet
1hr 5minstotal
5minsPrep
1hr Cook
1hr 5m.total
5m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for White Beans With Rosemary And Caramelized Onions Recipe
- 0.13 pound White beans
- 0.13 Small sweet onion, peeled and quartered
- 1/4 Garlic cloves, smashed and peeled
- 0.38 sprig Fresh rosemary
- 0.13 sprig Fresh Sage
- 0.13 Bay leaf
- 0.09 teaspoon Ground cloves
- As required Kosher salt to taste
- 0.13 teaspoon Freshly ground black pepper
- 1/4 tablespoon Extra virgin olive oil
Nutrition
value
value
38
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium14mg
- Iron< 1mg
- Vitamin A133mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus7mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow