White Bean Stew Recipe

Recipe By Food & Wine

Learn how to make White Bean Stew.

4.2
29 Rating -
Rate
Non Vegdiet
2hr total
2hr total
White Bean Stew
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ingredients serve

Ingredients for White Bean Stew Recipe

  • 0.33 tablespoon Extra virgin olive oil
  • 1/2 Garlic cloves, thinly sliced
  • 1/25 inch 2 celery ribs, cut into dice
  • 1/25 inch 1 carrot, cut into dice
  • 0.17 Onion, finely diced
  • 0.17 Bay leaf
  • 0.17 teaspoon Thyme leaves
  • 1 cup Water
  • 0.17 Large smoked ham hock
  • 0.08 pound Dried white beans, such as great northern or navy, soaked overnight and drained
  • As required Salt and freshly ground pepper
Nutrition
value
52
calories per serving
5 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    1mg
  • Phosphorus
    10mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine