White Bean Dip With Parsley Oil Recipe

Name: White Bean Dip With Parsley Oil Recipe
Total time: 145 min
Yield: 10
Cuisine: German

Recipe By Food & Wine

Learn how to make White Bean Dip With Parsley Oil.

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2hr 25minstotal

2hr 25m.total

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Ingredients for White Bean Dip With Parsley Oil Recipe

1/10 cup Dried white beans, such as cannellini or navy beans
0.40 Garlic Cloves, Peeled
1/10 sprig Thyme
1/10 Bay leaf
0.07 cup Extra virgin olive oil
As required Salt and freshly ground pepper
1/10 cup Flat leaf parsley leaves
1/10 cup Celery leaves

Nutrition
value

185

calories per serving

19 g Fat1 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
19g
Protein
1g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
1g

Fats

Fat
19g

Vitamins & Minerals

Calcium
58mg
Iron
1mg
Vitamin A
478mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
20mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine