Whisky Marinated Alaska Salmon Recipe

Recipe By Great British Chefs

If you enjoy a wee dram every now and then, this recipe is for you. The potent whisky flavour of the fish is beautifully complemented by black treacle and aromatic fennel seeds.

4.8
23 Rating -
Rate
1 day 30minstotal
1 day 30m.total
Whisky Marinated Alaska Salmon
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ingredients serve

Ingredients for Whisky Marinated Alaska Salmon Recipe

  • 0.17 Side of salmon
  • 0.11 tablespoon Dill seeds
  • 0.11 tablespoon Fennel seeds
  • 13.33 gram Sea salt
  • 6.67 gram Black pepper
  • 13.33 milliliter Whisky
  • 0.33 tablespoon Treacle
  • 0.33 Fennel bulbs
  • 0.33 Granny smith apples
  • As required Lemon juice
  • As required Salt
  • 0.22 tablespoon Olive oil
  • 0.17 Side of salmon
  • 0.11 tablespoon Dill seeds
  • 0.11 tablespoon Fennel seeds
  • 13.33 gram Sea salt
  • 6.67 gram Black pepper
  • 13.33 milliliter Whisky
  • 0.33 tablespoon Treacle
  • 0.33 Fennel bulbs
  • 0.33 Granny smith apples
  • As required Lemon juice
  • As required Salt
Nutrition
value
680
calories per serving
27 g Fat26 g Protein106 g Carbs67 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    26g
  • Carbs
    106g
  • Fiber
    67g

MacroNutrients

  • Carbs
    106g
  • Protein
    26g
  • Fiber
    67g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    1965mg
  • Iron
    30mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    630mg
  • Manganese
    10mg
  • Phosphorus
    805mg
  • Selenium
    < 1mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs