Whiskey Glazed Brussels Sprouts And Carrots Recipe

Name: Whiskey Glazed Brussels Sprouts And Carrots Recipe
Total time: 25 min
Yield: 8
Cuisine: American

Recipe By Mantitlement

This addicting vegetable side dish is sure to become a family favorite These tender vegetables tossed in our famous whiskey glaze are perfect for holidays or family dinners

4.9

15 Rating -

Rate

Vegdiet

25minstotal

15minsPrep

25m.total

15m.Prep

Whiskey Glazed Brussels Sprouts And Carrots

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Ingredients for Whiskey Glazed Brussels Sprouts And Carrots Recipe

1/2 Cloves of garlic, minced or pushed through a garlic press
0.13 tablespoon Canola Or Vegetable Oil
0.06 cup Water
0.09 cup Pineapple juice
0.09 cup Brown sugar
0.06 cup Teriyaki sauce
0.03 cup Whiskey
0.06 teaspoon Cayenne pepper
0.19 tablespoon Cornstarch mixed with 1 1/2 tablespoon of water
1/4 tablespoon Olive oil
1/4 teaspoon Salt
0.13 teaspoon Fresh Ground Black Pepper
1.50 ounce 2 . packages baby carrots
1.13 ounce 2 . packages brussels sprouts, cut in 1/2 and ends trimmed

Nutrition
value

185

calories per serving

10 g Fat3 g Protein21 g Carbs4 g FiberOther

Current Totals

Fat
10g
Protein
3g
Carbs
21g
Fiber
4g

MacroNutrients

Carbs
21g
Protein
3g
Fiber
4g

Fats

Fat
10g

Vitamins & Minerals

Calcium
40mg
Iron
1mg
Vitamin A
1273mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
38mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
60mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Mantitlement