Whipped Black Pepper Goat Cheese Mashed Potatoes Recipe

Recipe By Lively Table

Whipping mashed potatoes with goat cheese and black pepper liven up basic mashed potatoes into light and fluffy clouds with a hint of tang. With just 4 simple ingredients, they're easy and delicious with a variety of dinners (gluten-free).

3.9
16 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Whipped Black Pepper Goat Cheese Mashed Potatoes
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ingredients serve

Ingredients for Whipped Black Pepper Goat Cheese Mashed Potatoes Recipe

  • 0.38 pound Yukon gold potatoes, peeled
  • 1 Cloves garlic, peeled
  • 0.19 teaspoon Salt, divided
  • 1 ounce Plain goat cheese, crumbled
  • 0.13 cup Milk
  • 0.13-1/4 teaspoon Freshly cracked black pepper
Nutrition
value
217
calories per serving
7 g Fat9 g Protein29 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    29g
  • Fiber
    4g

MacroNutrients

  • Carbs
    29g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    2mg
  • Phosphorus
    188mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lively Table