Wheat flour simple puri Recipe

Name: Wheat Flour Simple Puri Recipe
Total time: 25 min
Yield: 5
Cuisine: Indian

Recipe By Rakshita Mittal

#PWE

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Ingredients for Wheat flour simple puri Recipe

1/5 cup wheat flour
1/5 nos pinch of salt
1/10 tsp Oil
As required needed water
As required Oil For Frying

Directions: Wheat Flour Simple Puri Recipe

STEP 1.In a bowl add wheat flour oil and salt. Mix well and add water gradually to form stiff dough. Allow it to rest for 10 minutes.
STEP 2.After 10 minutes divide the dough into equal sized small balls. Heat oil in a frying pan. Now take each ball of dough and roll it into poori shape (circle) with a rolling pin. Make sure the rolled dough is not too thin nor thick.
STEP 3.Now slide the flattened dough into the hot oil. When it puffs flip it carefully and when done transfer it to a plate with paper towel to drain excess oil. Serve it

Nutrition
value

109

calories per serving

< 1 g Fat3 g Protein22 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
22g
Fiber
< 1g

MacroNutrients

Carbs
22g
Protein
3g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
6mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Rakshita Mittal