STEP 1.Dry roast wheat flower then dry roast dry fruits also. Take a big Thali and put eveything and melted ghee
STEP 2.Mix properly and make laddus, garnish with fresh Rose petels.
Nutrition value
189
calories per serving
9 g Fat6 g Protein22 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
6g
Carbs
22g
Fiber
2g
MacroNutrients
Carbs
22g
Protein
6g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
20mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
101mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment