Deviled eggs with capers give a salty, savory, sweet, & umami makeover to this common side dish/appetizer your guests will never forget how yummy this is
1/25 cup Sun dried tomatoes in oil, drained and finely chopped
0.33 tablespoon Capers drained, finely chopped
0.17 teaspoon Anchovy paste
0.17 teaspoon Flat leaf parsley finely chopped
1/25 teaspoon Black pepper
Nutrition value
138
calories per serving
9 g Fat14 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
14g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
14g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
57mg
Iron
2mg
Vitamin A
168mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
189mg
Selenium
41mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment