West African Meat Pie is a popular savory pastry filled with a flavorful mixture of ground meat, vegetables, and spices. The pastry is crispy on the outside and the filling is moist and delicious. It is a common street food in West Africa and is often enjoyed as a snack or appetizer. The combination of spices like curry powder, thyme, and garlic gives the meat pie a unique and aromatic flavor. Serve it hot with a side of ketchup or hot sauce for a tasty and satisfying treat.