Weeknight Turkey Tortilla Soup Recipe

Recipe By Taste Of Home

This is now my family's most requested soup—so much so that they will make sure I have leftover turkey. You can spice up this soup and make it more hearty by adding smoked sausage or andouille and some Cajun seasoning to taste. Gail Lucas, Olive Branch, Mississippi.

4.2
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Weeknight Turkey Tortilla Soup
plan
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ingredients serve

Ingredients for Weeknight Turkey Tortilla Soup Recipe

  • 0.13 tablespoon Olive oil
  • 0.13 Large onion, chopped
  • 0.13 Garlic clove, minced
  • 3/4 cup Reduced Sodium Chicken Broth
  • 0.13 can Diced Tomatoes, Undrained
  • 0.13 can Chopped green chiles
  • 0.13 Envelope reduced sodium taco seasoning
  • 1/4 cup Cubed cooked turkey
  • 1/4 cup Frozen corn , thawed
  • 1/25 cup Minced fresh cilantro
  • As required Optional toppings: tortilla strips, shredded monterey jack cheese, sliced avocado and lime wedges
Nutrition
value
260
calories per serving
9 g Fat34 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    34g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    34g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    2mg
  • Vitamin A
    380mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    234mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home