Watermelon shrimp kabobs combine grilled shrimp with grilled watermelon with a sweet balsamic reduction and zesty lime. A healthy kabob recipe on the grill.
1/4 pound Medium large raw shrimp peeled, tail on optional
0.13 Italian dressing
1/4 inch 2 large zucchini cut into thick slices
1/2 cup Cubed watermelon
0.06 cup Balsamic reduction sauce
0.06 cup Balsamic reduction sauce
Nutrition value
298
calories per serving
14 g Fat24 g Protein18 g Carbs< 1 g FiberOther
Current Totals
Fat
14g
Protein
24g
Carbs
18g
Fiber
< 1g
MacroNutrients
Carbs
18g
Protein
24g
Fiber
< 1g
Fats
Fat
14g
Vitamins & Minerals
Calcium
82mg
Iron
1mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
2mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
256mg
Selenium
47mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment