Ingredients for Watermelon Salad With Mint And Crispy Prosciutto Recipe
1 ounce Thinly Sliced Prosciutto
3/4 pound Watermelon
1.50 Radishes, quartered
1 Scallions, Sliced
0.06 cup Fresh mint, torn
0.06 cup Salted peanuts, chopped
1/2 tablespoon Fresh lime juice
1/4 tablespoon Extra virgin olive oil
Nutrition value
203
calories per serving
7 g Fat2 g Protein30 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
2g
Carbs
30g
Fiber
2g
MacroNutrients
Carbs
30g
Protein
2g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
63mg
Iron
< 1mg
Vitamin A
98mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
101mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment