Watermelon, Jicama and Cucumber Salad Recipe

Name: Watermelon, Jicama And Cucumber Salad Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By Skinny Taste

This watermelon, jicama and cucumber salad is light and refreshing for a hot summer day. A great side for just about anything you put on the grill!.

4.3

11 Rating -

Rate

Vegdiet

15minstotal

15m.total

plan

Bookmark

ingredients serves

serves6

Add to Shopping List

Ingredients for Watermelon, Jicama and Cucumber Salad Recipe

1 Juice from lime
2 tablespoon Olive oil
2 teaspoon Raw honey
0.13 teaspoon Kosher salt
As required Freshly ground black pepper, to taste
2 cup Cubed watermelon
2 cup Peeled and cubed jicama
1 Large cucumber, peeled, seeded and cubed
1/4 cup Thinly sliced red onion
2 ounce Cubed or crumbled feta cheese
1 tablespoon Chopped fresh mint leaves

Nutrition
value

113

calories per serving

6 g Fat2 g Protein11 g Carbs3 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
11g
Fiber
3g

MacroNutrients

Carbs
11g
Protein
2g
Fiber
3g

Fats

Fat
6g

Vitamins & Minerals

Calcium
79mg
Iron
1mg
Vitamin A
60mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste