Watermelon Gazpacho Recipe
Recipe By Bawarchi
Watermelon Gazpacho is a delicious Spanish recipe served as a Soups-Stews.
3.8
14 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Watermelon Gazpacho Recipe
- 1/2 cup 1/4 inch diced watermelon
- 1/2 cup Orange juice
- 1/2 tablespoon extra virgin olive oil
- 1/4 inch seedless cucumber, cut into 1/4 dice
- 1/4 inch small yellow bell pepper, seeded and cut into 1/4 dice
- 1/4 inch small onion, cut into 1/4 dice
- 1/2 medium garlic cloves, minced
- 1/4 small jalapeno pepper, seeded and minced
- 3/4 tablespoon Fresh lime juice
- 1/2 tablespoon chopped fresh parsley, basil or cilantro
- As required freshly ground black pepper
- As required Salt
Nutrition
value
value
150
calories per serving
7 g Fat< 1 g Protein19 g Carbs1 g FiberOther
Current Totals
- Fat7g
- Protein< 1g
- Carbs19g
- Fiber1g
MacroNutrients
- Carbs19g
- Protein< 1g
- Fiber1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium46mg
- Iron< 1mg
- Vitamin A78mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C96mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese1mg
- Phosphorus32mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi