Watermelon Beet Salad Recipe

Name: Watermelon Beet Salad Recipe
Total time: 50 min
Yield: 4
Cuisine: American

Recipe By Lively Table

This watermelon, beet and goat cheese salad is a beautiful, delicious and loaded with antioxidants (vegetarian, gluten-free).

3.8

20 Rating -

Rate

Non Vegdiet

50minstotal

10minsPrep

40minsCook

50m.total

10m.Prep

40m.Cook

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Ingredients for Watermelon Beet Salad Recipe

1/2 Large beets
1/2 cup Seedless watermelon
0.06 cup Goat cheese, crumbled
0.06 cup Walnut pieces
1/4 tablespoon High quality olive oil
1/4 tablespoon White balsamic vinegar
As required Sea salt and freshly cracked pepper, to taste

Nutrition
value

148

calories per serving

11 g Fat4 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
4g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
4g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
75mg
Iron
< 1mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
87mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Lively Table