Watercress Salad With Shrimp Avocado And Cucumber Recipe
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Watercress Salad With Shrimp Avocado And Cucumber Recipe
Recipe By Step Away From The Carbs
This watercress salad features shrimp, avocado, and cucumber, and is finished with fresh lime juice. a tasty low carb dish to serve as a lunch or appetizer.
Ingredients for Watercress Salad With Shrimp Avocado And Cucumber Recipe
1 cup Fresh watercress leaves
1/4 English cucumber, sliced and quartered
4 ounce Cooked shrimp
1/2 Avocado, diced
1/2 Juice ne lime
As required Salt and black pepper
1 tablespoon Finely chopped chives
Nutrition value
327
calories per serving
16 g Fat28 g Protein17 g Carbs3 g FiberOther
Current Totals
Fat
16g
Protein
28g
Carbs
17g
Fiber
3g
MacroNutrients
Carbs
17g
Protein
28g
Fiber
3g
Fats
Fat
16g
Vitamins & Minerals
Calcium
274mg
Iron
2mg
Vitamin A
308mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
2mcg
Vitamin C
85mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
94mg
Manganese
< 1mg
Phosphorus
359mg
Selenium
48mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment