Ingredients for Watercress Pesto Pasta With Peas Recipe
1.50 ounce Dried pasta, you can use any kind you like. i used gluten free corn pasta
0.13 cup Peas, Fresh Or Frozen
3/4 tablespoon 2 parmesan cheese, grated
As required Lemon wedges for finishing, if desired
3/4 cup Watercress leaves, tightly packed
0.06 cup Grated Parmesan Cheese
0.06 cup Pine Nuts, Toasted
0.13 cup Olive Oil, Divided
1/4 Clove Garlic, Roughly Chopped
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment