Wasabi Smashed Potatoes Recipe
Recipe By Gimme Some Oven
Youll love the flavorful twist this Wasabi Smashed Potatoes Recipe adds to your favorite American classic!
4
29 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Wasabi Smashed Potatoes Recipe
- 3 pound Yukon Gold or Russet potatoes, cut into large chunks
- 4 cloves garlic
- 6 tablespoon Butter
- 1/2 cup warmed milk
- 1 tablespoon wasabi paste
- 2 tablespoon Soy Sauce
- 4 scallions, diced, and root end trimmed
- As required salt + pepper
Nutrition
value
value
1045
calories per serving
13 g Fat28 g Protein195 g Carbs35 g FiberOther
Current Totals
- Fat13g
- Protein28g
- Carbs195g
- Fiber35g
MacroNutrients
- Carbs195g
- Protein28g
- Fiber35g
Fats
- Fat13g
Vitamins & Minerals
- Calcium427mg
- Iron10mg
- Vitamin A41mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B62mg
- Vitamin B9223mcg
- Vitamin B120mcg
- Vitamin C379mg
- Vitamin E1mg
- Copper2mcg
- Magnesium401mg
- Manganese10mg
- Phosphorus715mg
- Selenium14mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gimme Some Oven