Ingredients for Warm Tomato And Coriander Dip Recipe
1.25 tablespoon Olive oil
150 gram Ripe Tomatoes
1 Garlic cloves, unpeeled
0.17 cup Finely chopped fresh coriander leaves
1/2 Green chilli, seeded, finely chopped
Nutrition value
195
calories per serving
18 g Fat2 g Protein5 g Carbs5 g FiberOther
Current Totals
Fat
18g
Protein
2g
Carbs
5g
Fiber
5g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
5g
Fats
Fat
18g
Vitamins & Minerals
Calcium
70mg
Iron
2mg
Vitamin A
2302mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
50mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
50mg
Manganese
2mg
Phosphorus
48mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment