Ingredients for Warm Spicy Potato And Artichoke Salad Recipe
168.75 gram Baby new potatoes, scrubbed and halved
As required Salt and freshly ground black pepper
1 tablespoon Extra virgin olive oil
1/2 Garlic Cloves, Crushed
1/4 Red chilli, deseeded and finely chopped
97.50 gram Can artichoke hearts, drained, rinsed and halved
Nutrition value
226
calories per serving
14 g Fat2 g Protein22 g Carbs3 g FiberOther
Current Totals
Fat
14g
Protein
2g
Carbs
22g
Fiber
3g
MacroNutrients
Carbs
22g
Protein
2g
Fiber
3g
Fats
Fat
14g
Vitamins & Minerals
Calcium
23mg
Iron
1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
43mg
Manganese
1mg
Phosphorus
65mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment