Ingredients for Warm Salad Of Brie And Roast Cherry Tomatoes Recipe
62.50 gram Vine ripened cherry tomatoes
25 gram Mixed salad leaves
0.19 cup Kalamata Olives
0.13 Red Onion, Thinly Sliced
0.03 cup Extra virgin olive oil
1/4 tablespoon Red wine vinegar
0.13 tablespoon Dijon mustard
0.13 tablespoon Finely chopped basil
1/4 teaspoon Finely Chopped Chives
0.13 tablespoon Finely chopped flat leaf parsley, plus extra leaves to serve
1 Baguette slices, chargrilled, kept warm
Nutrition value
378
calories per serving
36 g Fat< 1 g Protein13 g Carbs1 g FiberOther
Current Totals
Fat
36g
Protein
< 1g
Carbs
13g
Fiber
1g
MacroNutrients
Carbs
13g
Protein
< 1g
Fiber
1g
Fats
Fat
36g
Vitamins & Minerals
Calcium
21mg
Iron
< 1mg
Vitamin A
226mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
14mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment