Warm Peach And Raspberry Crumble Recipe

Recipe By Forks Over Knives

4.7
22 Rating -
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Vegdiet
1hr total
1hr total
Warm Peach And Raspberry Crumble
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ingredients serve

Ingredients for Warm Peach And Raspberry Crumble Recipe

  • 1/4 cup Old fashioned rolled oats
  • 0.06 cup A brown rice flour
  • 0.03 cup A slivered almonds
  • 0.13 teaspoon Cinnamon
  • 0.03 teaspoon A salt
  • 1/2 cup Frozen peach slices, thawed and chopped
  • 1/4 cup Fresh or frozen raspberries
  • 0.06 cup A unsweetened applesauce
  • 0.06 cup A brown rice syrup
  • 0.38 tablespoon Almond butter
  • 0.13 teaspoon Vanilla extract
Nutrition
value
227
calories per serving
7 g Fat6 g Protein33 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    6g
  • Carbs
    33g
  • Fiber
    7g

MacroNutrients

  • Carbs
    33g
  • Protein
    6g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    131mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Forks Over Knives