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Warm Goat Cheese Dip With Sun Dried Tomatoes Recipe

Recipe By Inspired By Charm

If you're looking for a quick, easy, and flavorful dip recipe, this warm goat cheese dip is a guaranteed winner. Topped with sun-dried tomatoes and fresh basil, it's a delicious combination that's sure to satisfy your guests.

4.2
10 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Warm Goat Cheese Dip With Sun Dried Tomatoes
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Ingredients for Warm Goat Cheese Dip With Sun Dried Tomatoes Recipe

  • 5 ounce Goat cheese room temperature
  • 2 ounce Cream cheese room temperature
  • 1/4 cup Grated parmesan cheese
  • 1 tablespoon Olive oil
  • 0.13 teaspoon Black pepper
  • 0.17 cup Julienned oil packed sun dried tomatoes drained
  • 1 tablespoon Julienned fresh basil leaves
  • As required Toasted baguette slices for serving
Nutrition
value
835
calories per serving
56 g Fat46 g Protein37 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    56g
  • Protein
    46g
  • Carbs
    37g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    37g
  • Protein
    46g
  • Fiber
    < 1g

Fats

  • Fat
    56g

Vitamins & Minerals

  • Calcium
    1058mg
  • Iron
    4mg
  • Vitamin A
    614mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    164mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    807mg
  • Selenium
    54mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Inspired By Charm