Warewolf Chicken Pot Pies Recipe

Recipe By Everyday Made Fresh

Halloween is right around the corner, so why not celebrate with this fun twist, warewolf "chicken" pot pies the pot pies are topped with homemade biscuits, that are two different sizes to give the allusion of a paw print the kids will love these

3.7
19 Rating -
Rate
Non Vegdiet
28minstotal
20minsPrep
8minsCook
28m.total
20m.Prep
8m.Cook
Warewolf Chicken Pot Pies
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ingredients serve

Ingredients for Warewolf Chicken Pot Pies Recipe

  • 1/4 Container cream of mushroom soup we love pacific foods brand
  • 0.06 cup Chicken stock
  • 1/4 pound Boneless skinless chicken cut into small chunks
  • 0.13 teaspoon Poultry seasoning
  • dash Dash of thyme
  • As required Salt and pepper to season
  • 1/2 cup Flour
  • 1/4 tablespoon Baking powder
  • 0.13 teaspoon Baking soda
  • 0.19 teaspoon Salt
  • 1/4 stick Butter
  • 1/4 cup Buttermilk
Nutrition
value
521
calories per serving
22 g Fat46 g Protein33 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    46g
  • Carbs
    33g
  • Fiber
    2g

MacroNutrients

  • Carbs
    33g
  • Protein
    46g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    796mg
  • Iron
    2mg
  • Vitamin A
    33mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    < 1mg
  • Phosphorus
    842mg
  • Selenium
    38mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Everyday Made Fresh