Wambatu Moju Recipe

step 1

• STEP 1.1 in a bowl take rectangular brinjal pieces and add turmeric and salt to it.

step 2

• STEP 2.2 mix it well.

step 3

• STEP 3.3 heat some oil in a pan and fry the brinjal pieces till they turn golden brown.

step 4

• STEP 4.4 soak some shallots in a bowl of water for 10 minutes and then cut them into half.

step 5

• STEP 5.5 crush the mustard seeds and add vinegar, chilli powder and salt to it and mix well.

step 6

• STEP 6.6 in a pan heat some coconut oil and add ginger, garlic, mustard paste. Stir it and cook on low flame.

step 7

• STEP 7.7 add sugar and tamarind paste to this and mix well.

step 8

• STEP 8.8 when this turns slightly thick add shallots, green chillies,turmeric powder, dried chillies and fried brinjal.

step 9

• STEP 9.9 stir gently and simmer it for 5 minutes and your wambatu moju is ready to be served.