Walnut Pie Crust Recipe
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Ground walnuts, butter and sugar are combined, pressed into the bottom and sides of a 9-inch pie plate and baked. This is the perfect crust for a custard or ice cream no-bake pie. And it freezes beautifully.
4.4
19 Rating -
Rate
Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Walnut Pie Crust Recipe
- 1.50 cup Ground Walnuts
- 3 tablespoon Butter
Nutrition
value
value
1522
calories per serving
145 g Fat35 g Protein24 g Carbs16 g FiberOther
Current Totals
- Fat145g
- Protein35g
- Carbs24g
- Fiber16g
MacroNutrients
- Carbs24g
- Protein35g
- Fiber16g
Fats
- Fat145g
Vitamins & Minerals
- Calcium263mg
- Iron8mg
- Vitamin A24mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B62mg
- Vitamin B9139mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E9mg
- Copper4mcg
- Magnesium421mg
- Manganese8mg
- Phosphorus928mg
- Selenium18mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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