Walnut Ice Cream With Coffee And Uda Oil Recipe

Recipe By Great British Chefs

This clever walnut ice cream recipe from jeremy chan relies entirely on the fat inside the walnuts to eventually set the ice cream, giving the final result an incredibly pure and intense walnut flavour.

4.9
26 Rating -
Rate
Vegdiet
7hr 45minstotal
7hr 45m.total
Walnut Ice Cream With Coffee And Uda Oil
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ingredients serve

Ingredients for Walnut Ice Cream With Coffee And Uda Oil Recipe

  • 25 gram Grapeseed oil
  • 7.50 gram Coffee beans
  • 3.80 gram Uda pods
  • 50 gram Walnuts
  • 0.14 kilogram Water
  • 30 gram Caster sugar
  • 5.20 gram Tapioca Starch
  • 0.40 teaspoon Smoked salt
  • 6 gram Ice cream stabiliser
  • 20.40 gram Walnut oil
  • 35 gram White chocolate
  • 3.80 gram Uda pods
  • 25 gram Grapeseed oil
  • 7.50 gram Coffee beans
  • 50 gram Walnuts
  • 5.20 gram Tapioca Starch
  • 30 gram Caster sugar
  • 6 gram Ice cream stabiliser
  • 0.40 teaspoon Smoked salt
  • 0.14 kilogram Water
  • 20.40 gram Walnut oil
Nutrition
value
1856
calories per serving
163 g Fat25 g Protein75 g Carbs10 g FiberOther

Current Totals

  • Fat
    163g
  • Protein
    25g
  • Carbs
    75g
  • Fiber
    10g

MacroNutrients

  • Carbs
    75g
  • Protein
    25g
  • Fiber
    10g

Fats

  • Fat
    163g

Vitamins & Minerals

  • Calcium
    171mg
  • Iron
    7mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    15mg
  • Copper
    2mcg
  • Magnesium
    275mg
  • Manganese
    5mg
  • Phosphorus
    686mg
  • Selenium
    17mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs