Walnut halwa Recipe

Recipe By Slurrp

Walnut halwa is a rich and indulgent Indian dessert made with walnuts, ghee, sugar, and milk. This sweet and nutty halwa is a perfect treat for special occasions or festivals. The walnuts are ground to a fine paste and cooked with ghee and sugar until it reaches a thick and fudgy consistency. The addition of cardamom powder and saffron strands enhances the flavor of the halwa, making it even more delicious.

4.3
13 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Walnut halwa
plan
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ingredients serve

Ingredients for Walnut halwa Recipe

  • 1/5 cup Walnuts
  • 0.80 tablespoon Ghee
  • 1/10 cup Sugar
  • 1/10 cup Milk
  • 1/10 teaspoon Cardamom Powder
  • as required A Few Saffron Strands
  • as per your need Chopped Walnuts For Garnish

Directions: Walnut Halwa Recipe

Cooking Directions

  • STEP 1.Grind the walnuts to a fine paste using a food processor or blender.
  • STEP 2.Heat ghee in a pan and add the walnut paste. Cook on low heat for 10-15 minutes.
  • STEP 3.Add sugar, milk, cardamom powder, and saffron strands. Mix well and cook until the mixture thickens.
  • STEP 4.Garnish with chopped walnuts and serve hot or chilled.

Cooking Tips

  • Make sure to roast the walnuts on low heat to prevent them from burning.
  • You can adjust the sweetness by adding more or less sugar according to your taste.
  • For a creamier texture, you can add a tablespoon of condensed milk.

Storage and Serving

  • Store the walnut halwa in an airtight container in the refrigerator.
  • Reheat before serving and garnish with chopped walnuts.
  • Serve hot or chilled as a dessert.
Nutrition
value
257
calories per serving
18 g Fat5 g Protein20 g Carbs1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    5g
  • Carbs
    20g
  • Fiber
    1g

MacroNutrients

  • Carbs
    20g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    83mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    120mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp