Walnut Chutney Recipe

Name: Walnut Chutney Recipe
Total time: 15 min
Yield: 5
Cuisine: Indian

Recipe By Bawarchi

Walnut chutney is a delicious Indian recipe served as a Pickles-Chutneys.

3.8

25 Rating -

Rate

Vegdiet

15minstotal

15m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Walnut Chutney Recipe

2 Walnuts
As required Lemon
As required Salt
1/5 tablespoon Vegetable Oil
1/5 teaspoon Tamarind paste
As required To grind
1/5 teaspoon Dry methi leaves
1/5 pinch Turmeric
1/5 pinch Hing
1/5 bunch Coriander leaves
50 gram Green chillies
As required Water, enough to help grind these into a paste
0.40 teaspoon Red chilli powder
0.40 teaspoon White Pepper
1/5 teaspoon Chopped ginger
0.60 cloves garlic

Nutrition
value

calories per serving

4 g Fat3 g Protein5 g Carbs6 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
5g
Fiber
6g

MacroNutrients

Carbs
5g
Protein
3g
Fiber
6g

Fats

Fat
4g

Vitamins & Minerals

Calcium
97mg
Iron
4mg
Vitamin A
2135mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
60mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
2mg
Phosphorus
67mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi