Walnut Burfi Recipe

Recipe By Slurrp

Walnut Burfi is a delicious and rich Indian sweet made with walnuts, sugar, and ghee. It has a fudgy texture and a nutty flavor that is sure to satisfy your sweet tooth. This traditional dessert is perfect for festivals and special occasions.

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Walnut Burfi
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ingredients serve

Ingredients for Walnut Burfi Recipe

  • 1 cup Walnuts, Crushed
  • 1 cup Sugar
  • 1/4 cup Ghee
  • 1/2 teaspoon Cardamom Powder
  • pinch A Pinch Of Saffron

Directions: Walnut Burfi Recipe

Cooking Directions

  • STEP 1.Heat ghee in a pan and add crushed walnuts. Roast them until they turn golden brown.
  • STEP 2.Add sugar and cardamom powder to the pan. Mix well until the sugar melts and the mixture thickens.
  • STEP 3.Pour the mixture onto a greased plate and spread it evenly. Let it cool for a few minutes.
  • STEP 4.Cut the burfi into desired shapes and let it cool completely. Serve and enjoy!
  • STEP 5.Cooking Tips: Make sure to roast the walnuts on low heat to prevent them from burning. You can also add a pinch of saffron for extra flavor.
  • STEP 6.Storage and Serving: Store the Walnut Burfi in an airtight container at room temperature for up to a week. Serve it as a dessert or snack.

Cooking Tips

  • Make sure to roast the walnuts on low heat to prevent them from burning.
  • You can also add a pinch of saffron for extra flavor.

Storage and Serving

  • Store the Walnut Burfi in an airtight container at room temperature for up to a week.
  • Serve it as a dessert or snack.
Nutrition
value
3095
calories per serving
223 g Fat108 g Protein168 g Carbs10 g FiberOther

Current Totals

  • Fat
    223g
  • Protein
    108g
  • Carbs
    168g
  • Fiber
    10g

MacroNutrients

  • Carbs
    168g
  • Protein
    108g
  • Fiber
    10g

Fats

  • Fat
    223g

Vitamins & Minerals

  • Calcium
    3193mg
  • Iron
    19mg
  • Vitamin A
    34mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    2mg
  • Vitamin B9
    596mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    8mg
  • Copper
    3mcg
  • Magnesium
    582mg
  • Manganese
    6mg
  • Phosphorus
    3057mg
  • Selenium
    244mcg
  • Zinc
    16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp