Walnut Bread Recipe

Name: Walnut Bread Recipe
Total time: 65 min
Yield: 8
Cuisine: Swiss

Recipe By Taste

This homemade nutty bread is the perfect dipping material for our wine and brandy infused cheese fondue.

4.4

14 Rating -

Rate

Vegdiet

1hr 5minstotal

30minsPrep

35minsCook

1hr 5m.total

30m.Prep

35m.Cook

plan

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Ingredients for Walnut Bread Recipe

0.31 tablespoon Honey
38.75 milliliter Warm water
1/4 teaspoon Dried yeast
6.25 gram Butter melted
37.50 gram Plain white flour
26.88 gram Wholemeal flour
0.69 teaspoon Salt
28.75 gram Walnut halves, toasted, finely chopped
As required Olive oil, to grease

Nutrition
value

212

calories per serving

19 g Fat5 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
19g
Protein
5g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
5g
Fiber
2g

Fats

Fat
19g

Vitamins & Minerals

Calcium
84mg
Iron
4mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
1mg
Phosphorus
150mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste