Waffled Breakfast Sandwich Recipe

Recipe By Hy-Vee

Looking for more substance to your waffles? Try this waffled breakfast sandwich stuffed with bacon, eggs, and cheese. Watch how this recipe comes together on an episode of just pin it on hstv.

4.8
13 Rating -
Rate
Non Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
Waffled Breakfast Sandwich
plan
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ingredients serve

Ingredients for Waffled Breakfast Sandwich Recipe

  • 1 Hy vee large eggs
  • 1/4 tablespoon Fresh chives
  • 0.13 teaspoon Hy vee salt
  • 0.13 teaspoon Hy vee ground black pepper
  • 1/4 C. of hy vee shredded sharp cheddar cheese
  • 2 Slice of hy vee bacon
  • 1/4 Tube hy vee jumbo flaky butter flavored biscuits
Nutrition
value
67
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    92mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee