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Recipes
Waffle Iron Cornbread Recipe
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Nutrition
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Waffle Iron Cornbread Recipe
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Cornbread made in the waffle maker is a quick and easy spin on making the traditional recipe.
3.9
18 Rating -
Rate
Veg
diet
30mins
total
10mins
Prep
20mins
Cook
30m.
total
10m.
Prep
20m.
Cook
plan
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ingredients
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Ingredients for Waffle Iron Cornbread Recipe
1/4 cup
Yellow Cornmeal
0.13 cup
All purpose flour
1/4 teaspoon
Baking powder
0.13 teaspoon
Baking soda
0.13 teaspoon
Salt
0.06 teaspoon
Ground Paprika
0.38 cup
Buttermilk
3/4 tablespoon
Melted butter
Nutrition
value
374
calories
per serving
6 g Fat
33 g Protein
47 g Carbs
< 1 g Fiber
Other
Current Totals
Fat
6g
Protein
33g
Carbs
47g
Fiber
< 1g
MacroNutrients
Carbs
47g
Protein
33g
Fiber
< 1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
1140mg
Iron
< 1mg
Vitamin A
54mcg
Vitamin B1
< 1mg
Vitamin B2
2mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
4mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
110mg
Manganese
< 1mg
Phosphorus
900mg
Selenium
20mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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