Vietnamese Zoodle Salad Recipe

Recipe By Sidewalk Shoes

Spiralized carrots and zuchinni make a refreshing salad in this vietnamese zoodle salad with fresh flavors from the mint and cilantro.

4
24 Rating -
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25minstotal
25minsPrep
25m.total
25m.Prep
Vietnamese Zoodle Salad
plan
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ingredients serve

Ingredients for Vietnamese Zoodle Salad Recipe

  • 3/4 tablespoon Fresh lime juice
  • 1/4 tablespoon Fish
  • 1/4 tablespoon Sugar
  • 3/4 Medium zucchinis spiralized
  • 1/2 Medium carrots peeled and spiralized
  • 0.13 cup Coarsely chopped peanuts
  • 0.06 cup Very thinly sliced red onions
  • 0.06 cup Packed torn fresh basil leaves
  • 0.06 cup Packed torn fresh cilantro
  • 0.06 Packed up torn fresh mint
  • As required Sriracha sauce for serving
Nutrition
value
143
calories per serving
9 g Fat6 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    1442mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sidewalk Shoes