Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Vietnamese Steak And Noodle Salad Recipe

Recipe By Scrambled Chefs

Whoever said carbs dont belong in a salad never tasted this zesty, colorful vietnamese noodle bowl. Its brimming with buttery lettuce leaves, tender rice noodles, juicy seared steak, crunchy veggies, and a light lemongrass dressing. Read more now to add this tangy recipe to your collection of fresh favorites.

4.8
13 Rating -
Rate
40minstotal
30minsPrep
40m.total
30m.Prep
Vietnamese Steak And Noodle Salad
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Vietnamese Steak And Noodle Salad Recipe

  • 0.08 cup Fish sauce
  • 0.17 tablespoon Rice vinegar
  • 0.17 tablespoon Sesame oil
  • 1/2 Juice limes, plus extra lime wedges for serving
  • 1/4 tablespoon Dark brown sugar
  • 0.17 tablespoon Hot chili paste, plus more for serving
  • 0.17 tablespoon Minced lemongrass
  • 1/2 Large cloves garlic, grated
  • 0.08 tablespoon Freshly grated ginger
  • 0.67 part Green onions, white and light green only, thinly sliced, divided
  • 1/4 pound Flank Or Skirt Steak
  • 2 ounce Thin rice vermicelli noodles
  • 0.17 tablespoon Neutral oil, such as vegetable or canola oil
  • 0.17 Medium shallot, cut into thin rings
  • As required Coarse salt
  • 0.17 Small head butter lettuce, leaves gently torn
  • 0.17 Seedless cucumber, thinly sliced
  • 0.67 Large radishes, thinly sliced
  • 0.08 Small red onion, thinly sliced
  • 1/25 cup Fresh mint leaves, gently torn
  • 1/25 cup Fresh cilantro, gently torn
  • 1/25 cup Roasted Unsalted Peanuts, Roughly Chopped
  • 0.17 Large jalapeno, thinly sliced
Nutrition
value
448
calories per serving
7 g Fat12 g Protein76 g Carbs8 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    76g
  • Fiber
    8g

MacroNutrients

  • Carbs
    76g
  • Protein
    12g
  • Fiber
    8g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    3mg
  • Vitamin A
    619mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    2mg
  • Phosphorus
    208mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Scrambled Chefs