Vietnamese Beef Pho Recipe

Recipe By Australia’s Best Recipes

Up your soup game with this easy vietnamese pho With rice noodles, lean beef and irresistible aromatic herbs, this is perfect for a super quick and ultra-satisfying lunch or dinner.

3.8
28 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Vietnamese Beef Pho
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ingredients serve

Ingredients for Vietnamese Beef Pho Recipe

  • 50 gram Flat Rice Noodles
  • 1 cup Massel beef style liquid stock
  • 1 Spring onions thinly sliced
  • 1/2 teaspoon Ginger Minced
  • 1/2 teaspoon Sweet chilli sauce *to taste
  • 1 tablespoon Lime juice
  • 1 tablespoon Fish stock
  • 50 gram Bean Sprouts
  • 0.13 cup Coriander
  • 0.13 cup Fresh thai basil
  • 0.13 cup Mint leaves
  • 100 gram Roast Beef, Thinly Sliced
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes